American Beech
Kingdom: Plantae; Division: Magnoliophyta; Class: Magnoliopsida; Order: Fagales; Family: Fagaceae; Genus: Fagus; Species: Fagus grandifolia · Fagaceae (Beech/Oak family) · Simple, deciduous

Species
Fagus grandifolia
Leaf Type
Simple, deciduous
Family
Fagaceae (Beech/Oak family)
Shape
Ovate to elliptical with a pointed (acuminate) tip
Size
Approximately 3-5 inches long and 2-3 inches wide, consistent with the standard species range of 2-6 inches.
Margin
Serrate with distinct, sharp incurved teeth at the end of each secondary vein
Arrangement
Alternate
Rarity
Common in its native range, though threatened in some areas by Beech Bark Disease.
Color & Pattern
Bright medium green on the upper surface with a slightly paler underside; turns a golden-bronze or copper color in autumn. No significant variegation present.
Venation Pattern
Pinnate with very prominent, straight, parallel secondary veins
Texture & Surface
Smooth (glabrous) and somewhat papery or leathery; the upper surface is slightly glossy while the underside often has small tufts of hair in the vein axils.
Description
A magnificent large deciduous tree known for its smooth, silver-gray bark that resembles elephant skin. The leaves are sharp-toothed and stay on the tree (marcescent) into winter when young. It produces small edible nuts encased in a prickly bur.
Key Features
Smooth gray bark, long cigar-shaped buds, and leaves with straight parallel veins ending in a sharp tooth.
Habitat
Rich, moist, well-drained bottomlands and upland slopes; often found in climax deciduous forests.
Geographic Range
Native to eastern North America, ranging from Nova Scotia to Ontario and south to Florida and Texas.
Condition Notes
The specimen appears healthy with a vibrant green color; minimal signs of herbivory or disease; Health Grade: Excellent.
Interesting Facts
The bark is so smooth that it is often the target of 'initial carving,' which remains visible for the life of the tree. The nuts are a primary food source for bears, squirrels, and blue jays.
Medicinal & Uses
Used for high-quality flooring, furniture, and fuel. Historically, the bark and leaves were used in teas for anti-inflammatory purposes. The inner bark was used in bread during famines.
Ecological Role
A foundation species in eastern forests providing dense shade and heavy mast crops for wildlife; highly susceptible to the beech scale/neonectria fungus complex.
Similar Species
European Beech (Fagus sylvatica) - has wavy margins with fewer teeth; Chestnut (Castanea dentata) - has much longer, more narrow leaves with hooked teeth.
Foraging Tips
Look for the distinct gray bark; in autumn, search the ground for small, triangular nuts after a frost. Avoid trees showing 'canker' signs of bark disease.
Toxicity Warning
Non-toxic, though eating large quantities of raw nuts may cause mild gastrointestinal distress in some individuals due to tannins.