Black Cherry (Rum Cherry, Mountain Black Cherry)

Kingdom: Plantae, Division: Tracheophyta, Class: Magnoliopsida, Order: Rosales, Family: Rosaceae, Genus: Prunus, Species: P. serotina · Rosaceae (Rose family) · Simple, deciduous leaf

Black Cherry (Rum Cherry, Mountain Black Cherry)

Species

Prunus serotina

Leaf Type

Simple, deciduous leaf

Family

Rosaceae (Rose family)

Shape

Elliptical to lanceolate with an acuminate tip

Size

Approximately 4 inches long and 1.5 inches wide, which falls well within the typical species range of 2 to 6 inches long.

Margin

Serrate (finely toothed with small, incurved teeth)

Arrangement

Alternate arrangement along the twig

Rarity

Very Common

Color & Pattern

Medium to dark green upper surface showing signs of chlorosis and necrosis at the base and margins transitioning into yellow and brown patches. Dark brown spots indicate fungal leaf spot or minor disease stress.

Venation Pattern

Pinnate venation with a prominent central midrib and distinctive small glands near the base of the petiole.

Texture & Surface

Glucous and smooth on the upper surface with a slightly paler, duller underside. Faint hairs may be present along the midrib on the lower surface.

Description

The black cherry is a medium to large deciduous tree known for its dark, scaly bark that resembles burnt cornflakes on mature specimens. In spring, it produces drooping racemes of fragrant white flowers followed by small, astringent dark red to black cherries that are heavily favored by wildlife. The leaves emerge folded, bronze-green, and mature into glossy dark green before turning yellow or red in autumn.

Key Features

Finely serrate leaf margins, a prominent midrib, tiny reddish glands on the petiole or base of the leaf blade, and distinctive dark scaly bark on mature trees.

Habitat

Found in mixed deciduous forests, along woodland edges, fence rows, and abandoned fields. Prefers moist, rich soils and full to partial sun exposure.

Geographic Range

Native to eastern and central North America, ranging from southeastern Canada down through Florida and Texas, and into parts of Mexico and Central America.

Condition Notes

Fair condition. The leaf shows signs of stress, likely late-season senescence combined with fungal leaf spot disease (evident by the dark necrotic lesions and yellowing chlorosis).

Interesting Facts

Black cherry is the largest of the native cherries and produces highly valued reddish-brown hardwood prized for fine furniture, cabinetry, and architectural millwork. The wood emits a distinct aromatic scent when freshly cut.

Medicinal & Uses

Bark extracts have historically been used in traditional medicine as a cough suppressant and sedative. The fruits are used to make jellies, jams, and wine, though the rest of the plant contains cyanogenic glycosides.

Ecological Role

Serves as a crucial host plant for over 400 species of lepidopteran larvae (butterflies and moths). The fruits are a vital food source for dozens of bird and mammal species, which subsequently aid in seed dispersal.

Similar Species

Chokecherry (Prunus virginiana), which has a more abruptly pointed leaf tip and sharply toothed margins, and Pin Cherry (Prunus pensylvanica), which has oblong-lanceolate leaves with more rounded teeth.

Foraging Tips

Look for trees along forest edges with characteristic dark, rough bark. Inspect the base of the leaf blade for tiny dark glands, which are a hallmark identification feature of the Prunus genus.

Toxicity Warning

Moderately Toxic. While the ripe fruit flesh is edible, the leaves, twigs, bark, and seeds contain cyanogenic glycosides (specifically amygdalin), which release hydrogen cyanide when damaged or ingested, posing a significant poisoning hazard to livestock and pets.

Identified on 8/17/2026